No matter where you are in the world, coffee is definitely one of the most popular drinks that you are likely going to come across. It is one of the types of drinks out there that comes in a variety of styles and tastes. There are many different types of coffee out there that you may have heard of, but all of these types simply come from two different beans. The names of the two types of coffee beans are Arabica beans and Robusta beans. Once the beans are chosen, the flavor of the coffee that they will become and the type of coffee that they will become is going to be chosen and this will be based on when and where the beans were picked.
Most of the time, Arabica beans will be the best types of beans that people will want to use when they are making coffee. For this reason, Arabica is a more common term for people to know rather than Robusta. Arabica beans make up just about 75% of all of the cups full of coffee that are out there, which is obviously quite prevalent. The reason that many people prefer to use Arabica beans is that they have more taste and flavor than the Robusta beans. Another thing to consider is the fact that Arabica beans are going to be more commonly grown than Robusta beans.
Just because Arabica beans are the types of beans that are most common doesn’t mean that Robusta beans are less than or are not going to still make a great cup of coffee. These beans are going to be type of coffee beans that are most commonly found in instant coffee or freezer coffee. One of the reasons that Robusta beans are commonly found in the cheaper coffee options is that the bean itself actually costs less than Arabica beans do. Robusta beans are going to be the most commonly found type of bean that is used in restaurant coffee cups, so be sure you aren’t paying too much for a cup of coffee that really shouldn’t cost that much.
All of the types of coffee out there only come from these two beans, so there are obviously other factors that go into the many different tastes that we get from the variety of coffee flavors out there. The way in which the beans were prepared will be the easiest way to determine whether or not a certain style of coffee is going to be what the bean turns into. Another thing to consider is where the bean itself was actually grown and picked from. Lastly, the color of the bean can affect flavor very particularly because the dark beans are going to have a bolder flavor.